I had a little bit of 'free time' this weekend. Instead of cleaning the house or doing laundry, (which both sorely need to be done) I thought to myself, "I really love those caramels from Dillsboro Chocolate Factory, I can make those myself!" I haven't ever made caramels or worked with 'real' chocolate before, but I thought I would be able to learn and it couldn't be too hard.... right? The caramels I liked from there were squares covered in dark chocolate and sprinkled with sea salt. Sweet and Salty! Yum!